crockpot ground beef tacos crockpot ground beef tacos

Who doesn't love free stuff? Now that youre here, stay a bit, browse a few recipes, and lets get cookin! Add fruit Pineapple or mango balance the spice well. Delicious and easy! When I make these again, I will try adding some corn and black beans. Now you definitely need a crock pot for this recipe. Combine ricotta cheese and Italian herbs. However, if youre using ground beef thats very fatty, you can strain off some of the fat before serving. Pour beef stock over the roast. Lena Abraham is a freelance contributor with Delish, and was formerly Senior Food Editor, where she developed and styled recipes for video and photo, and also stayed on top of current food trends. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); When you cook ground beef in the slow cooker, does it still turn a nice brown color? Love this recipe! Its a go to recipe for me. Add the beef broth and stir to combine all of the ingredients. Thank you, I was curious if it worked well with chicken. Serve with your favorite taco shells, burrito shells, tortilla chips, and toppings! Top with tomato sauce and salsa (increase from 1/2 cup to 1 cup). How To Make Slow Cooker Beef Tacos. I used 2 lbs of frozen ground chicken and it turned out perfect. Mix it all in your slow cooker and let it go!. Turn up the heat by adding hot chili peppers into the slow cooker along with the listed ingredients. Put your raw (thawed) ground beef in the crock pot and break it up with a wooden spoon. You will love how tender and delicious this taco meat turns out. I served it over a salad for the adults and in tortillas for kids. The addition of potatoes makes this a hearty dish the whole family will love! Your email address will not be published. Now Shipping Our Grass-Finished Beef Nation Wide! This is especially useful if you have cooked a large amount of meat or plan on only cooking for one or two people at a time. Stir the mixture around to coat most of the meat. I believe that delicious meals should be easy to make. My guess is that you didnt even bother to try the recipe. [b]For the Slow Cooker: [/b] Mix the ingredients for the taco seasoning in a small bowl. crock pot taco meat, ground beef in the crock pot, slow cooker taco meat, taco meat in the slow cooker, Why You Are Going To Love This Crock Pot Taco Meat. Im going to cook 6lbs for about 15 people. (We use homemade taco seasoning.) Would you do 3 cups of water too. If desired, separate into smaller servings and place in separate bags. How to make Taco Meat in the Crock Pot. Plus, being able to throw this together quickly and easily really helps to avoid the temptation of getting take out. I would like to try again and see if it would work! I have a defrost problem too . Cook ground beef in 2 batches. Just add in a little salsa and it will be the perfect consistency for beef tacos. Id rather not cook on the stove in the summer heat and I never thought of cooking it in the slow cooker. Serve with your favorite taco shells, tortilla chips and favorite toppings. Corn- Corn salsa, corn on the cob, Mexican street corn, corn casserole, or this Slow Cooker Creamed Corn. I will probably never cook taco meat on the stove again lol. Welcome to The Lazy Slow Cooker. I suggest a cooking time of about 4 hours to allow flavors to meld together. Your email address will not be published. Drain. We may earn a commission when you make a purchase through links on our site. If you have thawed ground beef, you can totally use that too. Becky woke up on her 30th birthday and realized she didn't know how to cook, anything! Not all slow cooker tacos are created equally and ground beef tacos are one that gets the short end of the stick. Hi, Im Carrie. This way your next dish doesn't end up overwhelmed by a bunch of oily meat water. Cook on low for 8 hours or high for 5 hours. Place the crock pot liner into the crock pot. Just a couple hours watch it so it doesnt burn. Recipe Instructions In a 5-quart slow-cooker, combine chuck roast, onion, garlic, lime juice, chili powder, cumin, Finally add in chicken broth and vinegar. If that's your thing, check out our category of other great Ground Beef Crock Pot Recipes.). Chili con Carne Casseroles et claviers. Taco meat is also great to store. Your email address will not be published. Also, you could use frozen ground beef but you will need to cook for an additional hour on high. Cover and Cook on LOW for 7 to 8 hours, or on HIGH 4 to 5 hours. I'm Amanda. (I always add rice to my regular tacos). Select cancel. Put your crock pot to work with this Slow Cooker Hamburger Goulash! Ive doubled it for parties and its a hit. We did this one year at the farm where someone lit the trash barrel that was in close proximity to the garden. Notes I like to break up the taco meat 30 minutes before serving. Just reduce the cooking time. Use 1 portion immediately, if desired, and transfer remaining portions to pint-size freezer containers, and freeze up to 3 months. crock pot beef tacos. Learn how your comment data is processed. 4. Be sure to leave a review below and tag me @the_chunky_chef on Facebook and Instagram! Sorry! Add raw ground beef to crockpot, top with taco seasoning spices, tomato paste, diced green chiles, garlic, and onion. Plus it frees you up to spend time charring your tortillas, chopping veggies, making guacamole, etc. Drain any excess fat. Checking it once or twice to give it a stir and to break up the meat. It is ready to go when my wife gets home from work/kids from school. Required fields are marked *. Use leftovers as a topping- On flatbread, salads or nachos. This post may contain affiliate links. This could quick become a family favorite. i love your recipe i try last night and it was spot on so much yummy thankss for sharing. You definitely dont need to add water, Sheena. Want to use it in a meal plan? Set aside. But, Ive cooked it without browning it first as well. If it finished cooking before you need it, turn the crock pot down to LOW or WARM until youre ready to eat. Learn how to make Crockpot Taco Meat Recipe for the best taco meat packed with flavor. Use a quick release. Ground beef has to be cooked before it is added to the rest of your taco meat ingredients. Ill tell my hubs, hell be delighted to not have to dig next year. Get an ad-free ebook of my most popular recipes, plus be the FIRST to know about new things coming to the site! All 5 of us have very different schedules and I would not survive mealtime without my crockpot. Cover and Cook for 5 minutes longer. Trim off the fat and shred the beef. Hi, Im Carrie. Add minced garlic and cook another minute. This recipe can easily be doubled or tripled depending on how many people you are serving! Add ground beef, onions, garlic, salsa, taco seasoning, salt, pepper in a large crockpot (6 quart or larger). Add the lid and cook until cheese is melted. Break up beef; place on bottom and up sides of slow cooker. The next time youre wanting a fabulous Taco Tuesday, give these Crockpot Ground Beef Tacos a try! Thanks for sharing! I read in Win Your Weed War that you didnt plant your potatoes that you just laid them in the soil and covered with hay. Chicken is the biggest offender. This is an easy beef and bean burrito recipe made with ground beef and refried beans, along with enchilada sauce, onions, and . If you want you can add the beef to the skillet and give it a quick brown. Freeze When it cools down completely, store it in a sealed container for up to 1 month. Has school started back up where you are yet? Make a large batch for a party or taco bar. By Susan. I love this recipe! Stir in ketchup, taco seasoning, and cold water. Like say 3-4 to feed a crowd? I generally cook about 6 lbs of ground beef at a time and freeze it in quart-sized containers so that I always have it on hand to use in other recipes. Also, you could use frozen ground beef but you will need to cook on high for 5-6 hours. Water the straw with a sprinkler, like you would your normal garden. Would it cook properly? We love to make homemade taco seasoning. Cook 4 hours, covered, stirring occasionally. Taco meat can be reheated in the microwave or on the stove top, then used in your favorites dishes! To All the Moms who Struggle with Dinnertime. Join the Lazy Day Cooking Club. Heres how to do alter this recipe for a non-brown method: Absolutely! Will be my go to mealeach week! Let us know what you family thinks! As an Amazon Associate, I earn from qualifying purchases. Its a hit with everyone! LOVE!!! Nope! This was delicious. When you need a BIG batch of seasoned ground beef, this 3-ingredient Crock Pot Taco Meat recipe is your roadmap to an effortless Mexican meal. Keep adding straw to keep the potato eyes covered ( a minimum of a 4 layer of straw is what you need). Just spoon it in the crockpot with the other ingredients. 5. Cook for 2-3 minutes. Lets cook! Sure! Dinner will be waiting for you, not the other way around. Just about anything youd like! This recipe is about dump, set and forget. Hi Susan It truly depends on the size of your tacos and how much meat you add to each taco but as a rough estimate, I would say this recipe yields around 16-20 tacos. You can cook beef directly in your slow cooker. So easy in the crock pot! >>. Use a spoon to break up the taco meat in the slow cooker and serve. Adjust the spice level- By adding more or less chipotle peppers. Saute for 2-3 mintues. Hey there! In a 6 quart slow cooker, whisk together beef broth, wine, tomato paste, worcestershire sauce, garlic, thyme, oregano, and bay leaf. Thanks. Plus, the meat is so flavorful and tender from being in the crockpot all day! Highly recommend! Spoon the meat from the slow-cooker, with a slotted spoon, into a large paper towel-lined bowl. Loved it and so did the family. Once it has cooled, seal it in an air tight freezer bag, and store in the freezer for up to 4 months. Crock-Pot Pork Loin Roast with Potatoes . Upload an image or tag me @thecookierookie on Instagram! Look yummy! Im on a mission to help you cook delicious meals without busting your budget. Save my name, email, and website in this browser for the next time I comment. It is practically a universal truth that once you top ground beef with your favorite cheeses, sauces or sour cream, you've got yourself a winning recipe. Rice Serve it with Mexican rice, cilantro-lime rice, plain white rice, or brown rice. (Update: check out my finished kitchen remodel!). I love the flavor of homemade, but if youre in a rush or dont have all the spices on hand packets come in handy! This is hands down the BEST way to cook taco meat! Lean, I used 90/10 so that it's not too greasy. Yuck! Add half of the ground beef and 1 chopped onion. Instructions. Mix in some white wine For another layer of flavor. Add raw ground beef to a slow cooker and break it up with a spatula. Instructions. Im notorious for forgetting to defrost. 1.77 lbs is 1/4 lb shy of 2 pounds. Press with spatula or wooden spoon to break up any large chunks of beef. Yes, I have that recipe here https://www.eatingonadime.com/ground-beef-tacos/. Crock pot taco meat is simple, juicy, and packed full of flavor. However we really love them!About | FAQ | Privacy Policy | Comment Policy | Disclosure Policy | Advertising. On another note, I love throwing meat in my crockpot frozen! How many tacos does this recipe make please? Stir, cover, and cook on LOW for 6-8 hours, or HIGH for 3 hours. Wife, mother, photography nerd, and bacon lover! As I just started canning last month, I am full of ideas and my family ia trying to figure out where to store all the food. Check out our tip sheet for, 2023 /TM General Mills All Rights Reserved. This was soo good and my house smelled wonderful. I always appreciate a simple supper, remodel or not, because our homesteading life continually keeps us hopping in one way or another. Top with shredded cheese. (We use homemade taco seasoning.). Our homegrown beef isnt very fatty, and I usually tell the butcher to grind it pretty lean anyway, soI never need to strain off fat. Ground chicken would work as well. Homesteading | Self Sufficient Living | Living off the Land, 76 Comments | Jill Winger | Last Updated: December 22, 2021, to give you a whole new appreciation for easy meals. Use a spoon to break up the taco meat and serve. It makes so much youll have enough meat for a few nights! Simmering all day gives this taco meat an incredible texture. Add in the taco seasoning and salsa and mix together. Having a party? Your email address will not be published. The meat comes out nice and moist, not dried out as it can be on the stovetop. Prep Time 10 mins. Made in my instant pot and it worked beautifully. 1. Add veggies Bell peppers or corn would enhance the flavor profile. Whether it is Mexican Monday or Taco Tuesday, our family is always up for a good taco.